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Cool Pineapple Infused Water Recipe

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  • Author: Lily Carter
  • Prep Time: 10 mins
  • Cook Time: N/A
  • Total Time: 1-2 hours
  • Yield: 4 servings 1x
  • Category: Drinks
  • Method: No-cook
  • Cuisine: American
  • Diet: Vegan

Description

Stay refreshed with this cool and hydrating pineapple-infused water recipe. The combination of sweet pineapple, tangy lime, and refreshing mint creates a deliciously tropical drink perfect for any occasion.


Ingredients

Units Scale
  • Main Ingredients:

    • 1 small pineapple, peeled and diced into bite-sized pieces (approximately 2 cups)
    • 1 fresh lime, sliced
    • 23 fresh mint leaves (add more if desired)
  • Additional:

    • Ice cubes if desired
    • 1 liter water

Instructions

  1. Prepare the Ingredients: Peel and dice the pineapple, slice the lime, and gather the mint leaves.
  2. Combine Ingredients: In a large pitcher, add the pineapple, lime slices, mint leaves, and ice cubes (if using).
  3. Add Water: Pour 1 liter of water into the pitcher.
  4. Infuse Flavors: Stir the mixture gently to combine all the ingredients and let it sit in the refrigerator for at least 1-2 hours to allow the flavors to meld together.
  5. Serve: Pour the infused water into glasses over ice and enjoy!

Notes

  • You can adjust the sweetness by adding a touch of honey or agave syrup if desired.
  • For a stronger flavor, let the infused water sit in the refrigerator overnight before serving.

Nutrition

  • Serving Size: 1 glass
  • Calories: 30 kcal
  • Sugar: 5 g
  • Sodium: 0 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 8 g
  • Fiber: 2 g
  • Protein: 1 g
  • Cholesterol: 0 mg