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Cinnamon Sugar Pizza with Crescent Rolls

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  • Author: Lily Carter
  • Prep Time: 10 minutes
  • Cook Time: 12-15 minutes
  • Total Time: 22-25 minutes
  • Yield: Serves 10-14 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

Indulge in a quick and delightful dessert with this Cinnamon Sugar Pizza. Utilizing crescent roll dough as a flaky, buttery base, it’s topped with a sweet cinnamon-sugar blend and finished with a luscious vanilla glaze. Perfect for brunch, dessert, or a sweet snack, this treat is ready in just 25 minutes.


Ingredients

Units Scale
  • 2 cans (8 oz each) refrigerated crescent roll dough
  • 1/4 cup unsalted butter, melted
  • 1/2 cup granulated sugar
  • 2 tablespoons ground cinnamon
  • 1/2 cup powdered sugar
  • 1 tablespoon milk
  • 1/4 teaspoon vanilla extract

Instructions

  1. Preheat the Oven: Set your oven to 375°F (190°C).
  2. Prepare the Dough: Unroll the crescent roll dough and arrange the triangles on a pizza pan with the points toward the center. Overlap the edges and press the seams together to form a solid crust.
  3. Add Butter and Cinnamon Sugar: Brush the melted butter evenly over the dough. In a small bowl, mix the granulated sugar and ground cinnamon, then sprinkle this mixture evenly over the buttered dough.
  4. Bake: Place the prepared dough in the preheated oven and bake for 12-15 minutes, or until the crust is golden brown and cooked through.
  5. Prepare the Glaze: While the pizza bakes, whisk together the powdered sugar, milk, and vanilla extract in a small bowl until smooth.
  6. Glaze and Serve: Once the pizza is done, remove it from the oven and let it cool slightly. Drizzle the glaze over the warm pizza, slice into pieces, and serve warm.

Notes

  • Variations: For added texture and flavor, consider sprinkling chopped nuts, raisins, or mini chocolate chips over the cinnamon-sugar layer before baking.
  • Serving Suggestions: This dessert pairs well with a scoop of vanilla ice cream or a cup of hot coffee

Nutrition

  • Serving Size: Approximately 1 slice
  • Calories: Approximately 250 kcal
  • Sugar: 32g
  • Sodium: 169mg
  • Fat: 12g
  • Saturated Fat: 9g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2.5g
  • Protein: 3g
  • Cholesterol: 56mg