Chinese Chicken and Broccoli


Chinese cuisine is renowned for its vibrant flavors, aromatic spices, and healthy ingredients. One dish that perfectly embodies these characteristics is Chinese Chicken & Broccoli. This classic recipe combines tender chicken, crisp broccoli, and savory sauce to create a mouthwatering dish that’s both satisfying and nutritious.

Why Chinese Chicken & Broccoli?

Chinese Chicken & Broccoli is not only delicious but also offers numerous health benefits. Broccoli is rich in vitamins, minerals, and antioxidants, while chicken provides lean protein essential for muscle growth and repair. When combined in this recipe, they create a well-balanced meal that’s perfect for any occasion.


  • 1 lb boneless, skinless chicken breast, thinly sliced
  • 2 cups broccoli florets
  • 2 tablespoons vegetable oil
  • 3 cloves garlic, minced
  • 1 teaspoon fresh ginger, grated
  • 1/4 cup low-sodium soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon honey
  • 1 tablespoon cornstarch
  • 1/4 cup water
  • Sesame seeds and sliced green onions for garnish (optional)
  • Cooked rice for serving


  1. In a small bowl, mix together soy sauce, oyster sauce, honey, cornstarch, and water to make the sauce. Set aside.
  2. Heat vegetable oil in a large skillet or wok over medium-high heat. Add minced garlic and grated ginger, and stir-fry for about 30 seconds until fragrant.
  3. Add the sliced chicken to the skillet and stir-fry for 5-6 minutes until cooked through and no longer pink.
  4. Add broccoli florets to the skillet and continue to stir-fry for another 3-4 minutes until the broccoli is tender-crisp.
  5. Pour the sauce over the chicken and broccoli mixture in the skillet. Stir well to coat everything evenly in the sauce.
  6. Cook for an additional 2-3 minutes, stirring constantly, until the sauce has thickened and everything is heated through.
  7. Remove from heat and garnish with sesame seeds and sliced green onions if desired.
  8. Serve hot over cooked rice and enjoy your delicious Chinese Chicken & Broccoli!

Benefits of Chinese Chicken & Broccoli:

  • High in protein: Chicken is an excellent source of lean protein, which is essential for muscle growth and repair.
  • Packed with nutrients: Broccoli is rich in vitamins C and K, as well as folate, fiber, and antioxidants, promoting overall health and well-being.
  • Low in calories: This dish is relatively low in calories, making it suitable for those watching their weight or looking to maintain a healthy diet.
  • Quick and easy to make: With simple ingredients and straightforward instructions, Chinese Chicken & Broccoli can be whipped up in no time, perfect for busy weeknights.

Serving and Storage Tips :

  1. Serving Suggestions:
    • Serve Chinese Chicken & Broccoli hot over cooked rice for a complete and satisfying meal.
    • Garnish with sesame seeds and sliced green onions for added flavor and presentation.
    • Pair with a side of steamed vegetables or a fresh salad to round out the meal with additional nutrients.
  2. Storage Guidelines:
    • Allow any leftover Chinese Chicken & Broccoli to cool completely before storing.
    • Transfer leftovers to an airtight container and refrigerate promptly. Consume within 2-3 days for the best quality.
    • Reheat leftovers gently in the microwave or on the stovetop until heated through. Add a splash of water or broth if needed to prevent drying out.
    • Avoid freezing Chinese Chicken & Broccoli, as the texture of the broccoli may become mushy upon thawing.
  3. Meal Prep Tips:
    • To save time during busy weekdays, consider prepping ingredients in advance. Slice the chicken, chop the broccoli, and mix the sauce ahead of time and store them separately in the refrigerator.
    • You can also double the recipe and freeze individual portions for quick and convenient meals later on. Simply thaw in the refrigerator overnight before reheating.
  4. Customization Options:
    • Feel free to customize Chinese Chicken & Broccoli to suit your taste preferences. Add extra vegetables such as bell peppers, carrots, or snap peas for added texture and flavor.
    • Adjust the sauce ingredients to your liking by increasing or decreasing the amount of soy sauce, honey, or oyster sauce according to your taste.
    • For a spicy kick, add a dash of chili flakes or a drizzle of sriracha sauce to the dish before serving.

FAQs (Frequently Asked Questions) :

  1. Can I use frozen broccoli for Chinese Chicken & Broccoli?
    • Yes, you can substitute fresh broccoli with frozen broccoli if needed. Make sure to thaw the frozen broccoli before adding it to the dish, and adjust the cooking time accordingly to ensure it’s cooked through.
  2. Is there a vegetarian or vegan version of Chinese Chicken & Broccoli?
    • Absolutely! You can substitute the chicken with tofu or tempeh for a vegetarian or vegan version of this dish. Simply follow the same recipe but replace the chicken with your preferred plant-based protein.
  3. What can I serve with Chinese Chicken & Broccoli besides rice?
    • While serving Chinese Chicken & Broccoli over rice is traditional and delicious, you can also pair it with noodles, quinoa, or even cauliflower rice for a low-carb option. Additionally, a side of steamed vegetables or a fresh salad makes a great accompaniment.
  4. Can I make Chinese Chicken & Broccoli ahead of time for meal prep?
    • Yes, Chinese Chicken & Broccoli is an excellent dish for meal prep. You can prepare the ingredients in advance and store them separately in the refrigerator. When ready to eat, simply stir-fry everything together and reheat as needed.
  5. What other sauces can I use for Chinese Chicken & Broccoli?
    • While the traditional sauce for Chinese Chicken & Broccoli includes soy sauce, oyster sauce, and honey, you can experiment with different flavors to suit your taste. Try using hoisin sauce, teriyaki sauce, or a combination of soy sauce and hoisin for a unique twist on this classic dish. Adjust the ingredients according to your preference for sweetness, saltiness, and umami flavor.


Chinese Chicken & Broccoli is a delicious and nutritious dish that’s perfect for any occasion. With its flavorful sauce, tender chicken, and crisp broccoli, it’s sure to become a favorite in your household. Plus, it’s packed with protein, vitamins, and minerals, making it a healthy choice for the whole family. Try this recipe today and delight your taste buds with the flavors of Chinese cuisine!