Description

Chili Cheese Dogs are the ultimate comfort food, combining juicy hot dogs with a rich, flavorful chili and melted cheese. Perfect for a quick weeknight dinner or a fun weekend barbecue, these chili cheese dogs are a crowd-pleasing meal that’s both satisfying and indulgent. The combination of savory chili and gooey cheese over a perfectly grilled hot dog creates a deliciously irresistible treat.

Ingredients

Units Scale

For the Chili:

1 lb ground beef
1 small onion, finely chopped
2 cloves garlic, minced
1 can (15 oz) chili beans, drained and rinsed
1 can (8 oz) tomato sauce
1 can (6 oz) tomato paste
2 tbsp chili powder
1 tsp cumin
1 tsp smoked paprika
1/4 tsp cayenne pepper (optional, for heat)
Salt and pepper, to taste

For the Hot Dogs:

4 beef or pork hot dogs
4 hot dog buns

For Toppings:

1 cup shredded cheddar cheese
1/4 cup chopped green onions (optional)
1/4 cup sour cream (optional)

Cook Mode Prevent your screen from going dark

Instructions

Prepare the Chili:
1. In a large saucepan, heat a tablespoon of oil over medium heat.
2. Add the ground beef and cook, breaking it apart, until browned.
3. Add the chopped onion and garlic, cooking for another 2-3 minutes until softened.
4. Stir in the chili beans, tomato sauce, tomato paste, chili powder, cumin, smoked paprika, and cayenne pepper (if using).
5. Bring the chili to a simmer and cook for 20-25 minutes, stirring occasionally, until the sauce thickens.
6. Season with salt and pepper to taste. Set aside.
Cook the Hot Dogs:
1. While the chili simmers, cook the hot dogs. You can grill, boil, or pan-fry them according to your preference.
2. Toast the buns lightly if desired.
Assemble the Chili Cheese Dogs:
1. Place each hot dog into a bun and top with a generous scoop of chili.
2. Sprinkle shredded cheddar cheese over the chili.
3. Add any optional toppings, such as green onions or sour cream, for extra flavor.
Serve:
1. Serve the chili cheese dogs hot with your favorite side dishes like fries or a simple salad.

Notes

For a spicier kick, add jalapeños to the chili or top the dogs with pickled jalapeños.
You can substitute the ground beef with turkey or chicken for a lighter version.

Nutrition

Serving Size: 1 chili cheese dog
Calories: 500
Sugar: 6g
Sodium: 800mg
Fat: 27g
Saturated Fat: 10g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 5g
Protein: 25g
Cholesterol: 50mg