Chile Relleno Puffs

Chile Relleno Puffs 


Chile Relleno Puffs, a delightful fusion of Mexican tradition and culinary innovation, are rapidly gaining popularity for their unique and delicious twist on the classic Chile Relleno. These airy, bite-sized treats are perfect for those who crave the robust flavors of traditional Mexican cuisine in a convenient and shareable form.

The Origin of Chile Relleno:
Chile Relleno, a staple in Mexican cuisine, typically involves stuffing roasted peppers with cheese or meat, dipping them in egg batter, and frying until golden. This beloved dish has been a favorite for generations, celebrated for its rich flavors and satisfying textures.

Enter the Puff Revolution:
Chile Relleno Puffs elevate this traditional dish by incorporating a light and flaky pastry, creating a perfect marriage of textures. The crispy exterior provides a delightful contrast to the creamy, cheesy interior, resulting in a mouthwatering experience with each bite.

Key Ingredients:
The magic of Chile Relleno Puffs lies in their carefully selected ingredients. Fresh, roasted poblano peppers are paired with a blend of gooey cheese, creating a harmonious blend of smokiness and creaminess. The light puff pastry encases this flavorful combination, ensuring a satisfying crunch.

Easy Preparation:
One of the advantages of Chile Relleno Puffs is their simplicity in preparation. With just a few key ingredients and a straightforward baking process, even novice cooks can master this appetizer. Serve them at gatherings, parties, or as a delightful snack for an effortless culinary triumph.

Versatility on Your Plate:
These delightful puffs are incredibly versatile and can be customized to suit various tastes. Add a touch of spice with jalapeños, experiment with different cheese blends, or even incorporate shredded chicken for a heartier variation. The possibilities are endless, allowing you to tailor the recipe to your liking.

Healthier Option:
For those conscious of their dietary choices, Chile Relleno Puffs offer a lighter alternative to the traditional fried version. Baking instead of frying reduces the overall oil content while maintaining the authentic flavors that make this dish a favorite.


  • Puff Pastry sheets
  • Cheddar Cheese
  • Green Chile


  1. Puff pastry (2 sheets per package)
  2. Thaw and roll out sheet to roughly increase sheet by two.
  3. Place Hunks of Cheddar (I love Coastal Cheddar from Costco)
  4. Put a dollop of diced green Chile on each hunk of cheese.
  5. Brush butter or olive oil between all rows and edge.
  6. Cover with 2nd sheet and push to seal between rows and columns.
  7. Place in a 350 degree oven for about 30 minutes until golden brown and serve.

Nutrition Information:
YIELDS: 6 | SERVING SIZE: 1Calories: 148 kcal | Total Fat: 11g | Saturated Fat: 6g | Trans Fat: 0g | Cholesterol: 138mg | Sodium: 267mg | Total Carbohydrates: 5g | Dietary Fiber: 0g | Sugars: 0g | Protein: 9

Serving Tips:

1. Presentation Matters:
Arrange Chile Relleno Puffs on a stylish platter or serving tray for an appetizing presentation. Consider adding a garnish of fresh cilantro or a drizzle of crema for an extra touch of elegance.

2. Dipping Sauces:
Provide a selection of dipping sauces such as salsa verde, chipotle mayo, or a tangy tomato-based salsa. These sauces complement the flavors of the puffs and add an extra layer of enjoyment.

3. Pairing Suggestions:
Serve Chile Relleno Puffs alongside other Mexican-inspired dishes for a well-rounded meal. Tacos, guacamole, or a refreshing salad make excellent accompaniments.

4. Temperature Matters:
Serve the puffs warm to maintain their crispiness and ensure the gooey cheese filling is at its best texture.

Storage Tips:

1. Refrigeration:
Store any leftover Chile Relleno Puffs in an airtight container in the refrigerator. This helps maintain their freshness and prevents the pastry from becoming soggy.

2. Avoid Freezing:
While it’s possible to freeze Chile Relleno Puffs, the puff pastry’s texture may be affected upon thawing, potentially losing its crispiness. If freezing, use a freezer-safe container or wrap them tightly in plastic wrap.

3. Reheating:
To reheat, use an oven or toaster oven for the best results. This helps restore the crispiness of the pastry while ensuring the cheese filling is thoroughly warmed.

4. Avoid Microwaving:
Microwaving can make the pastry soggy. If you’re short on time, a quick reheat in the oven or toaster oven is a better choice.

By following these serving and storage tips, you can ensure that your Chile Relleno Puffs are a hit at any gathering and remain delicious even when enjoyed as leftovers.


1. How do I make Chile Relleno Puffs ahead of time?

Prepare the Chile Relleno Puffs up to the point of assembly, and then refrigerate them until you’re ready to bake. This allows you to enjoy freshly baked puffs with minimal effort when needed.

2. Can I freeze Chile Relleno Puffs?

While freezing is possible, the puff pastry’s texture may be affected. If freezing, wrap the puffs tightly, and use a freezer-safe container. Reheat in the oven for the best results.

3. Can I adjust the level of spiciness in Chile Relleno Puffs?

Absolutely! Customize the spice level by using different types of peppers or adjusting the quantity of spices in the filling. For an extra kick, consider adding diced jalapeños to the cheese mixture.

4. What are the best dipping sauces for Chile Relleno Puffs?

Salsa verde, chipotle mayo, or a classic tomato-based salsa complement the flavors of Chile Relleno Puffs. Experiment with different sauces to find your favorite pairing.

5. Can I reheat Chile Relleno Puffs in the microwave?

While possible, reheating in the microwave may compromise the crispiness of the puff pastry. For optimal results, use an oven or toaster oven to reheat, ensuring the pastry remains deliciously crisp.


Chile Relleno Puffs are a testament to the culinary creativity that thrives in the fusion of traditional and modern flavors. Whether you’re a seasoned cook or a culinary adventurer, these delectable treats are sure to become a beloved addition to your repertoire. Elevate your dining experience with the irresistible charm of Chile Relleno Puffs – a delightful twist on a classic favorite.