Chicken Tzatziki Skewers with Feta Fries

These Chicken Tzatziki Skewers with Feta Fries are a delicious and easy-to-make dish that is perfect for any occasion. The flavorful chicken skewers paired with crispy feta fries will leave your taste buds wanting more.

Why You’ll Love This Recipe:

1. The combination of flavors with the marinated chicken and tangy tzatziki sauce is simply irresistible.
2. This recipe requires minimal prep time, making it perfect for a quick weeknight meal or weekend BBQ.
3. The versatility of this dish makes it great for meal prep – you can easily pack these skewers for lunches or dinners on the go.

Ingredient Notes:

Skewers:

• Chicken breasts
• Olive oil
• Shallot and garlic for flavor
• Dried oregano and chipotle chili powder for a kick
• Honey for sweetness
• Harissa sauce for heat (or hot sauce as a substitute)
• Lemon zest for freshness
• Salt and pepper for seasoning

Feta Fries:

• Russet potatoes
• Olive oil for frying
• Garlic powder and cayenne pepper for seasoning
• Mixed herbs like dill, basil, and parsley
• Lemon zest and grated garlic for added flavor
• Toasted sesame seeds and crumbled feta cheese for topping

Step-by-Step Instructions:

1. Marinate the chicken with olive oil, shallot, garlic, oregano, chili powder, honey, harissa sauce, lemon zest, salt, and pepper.
2. Thread the chicken onto skewers and grill until cooked through.
3. Prepare the tzatziki sauce and garlic tahini for dipping.
4. Toss the potato matchsticks with olive oil, garlic powder, cayenne pepper, herbs, lemon zest, and garlic.
5. Bake the fries until crispy, then top with sesame seeds and feta cheese.

Helpful Tips:

• Marinate the chicken for at least 30 minutes for maximum flavor.
• Soak wooden skewers in water before grilling to prevent them from burning.
• Swap out the chicken for shrimp or tofu for a different twist on this dish.

Expert Tips for the Best Results:

1. Use a meat thermometer to ensure the chicken is cooked to the proper temperature.
2. For extra crispy fries, spread them out in a single layer on the baking sheet.

Serving Suggestions:

Serve these Chicken Tzatziki Skewers with Feta Fries alongside a Greek salad and a refreshing cucumber mint cocktail for a complete meal.

Storage and Reheating Tips:

Store any leftovers in an airtight container in the refrigerator. Reheat the skewers in the oven to maintain their crispiness, and reheat the fries in the oven to keep them crunchy.

Frequently Asked Questions:

1. Can I use chicken thighs instead of breasts?

• Yes, chicken thighs can be used for a juicier alternative.

1. How long do the feta fries stay crispy?

• The fries are best eaten fresh but can be reheated in the oven to maintain crispiness.

1. Can I make the tzatziki sauce ahead of time?

• Yes, the tzatziki sauce can be made a day in advance and stored in the refrigerator.

1. Are the feta fries gluten-free?

• Yes, the feta fries are gluten-free as long as you use gluten-free ingredients.

Conclusion:

These Chicken Tzatziki Skewers with Feta Fries are a delightful dish that is sure to impress your family and friends. Give this recipe a try and let us know how it turned out in the comments below!

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