Description
These Cheesy Stuffed Mozzarella Onion Rings are a delicious twist on classic onion rings, with gooey melted mozzarella cheese inside. They are crispy on the outside and cheesy on the inside, making them a perfect appetizer or snack for any occasion.
Ingredients
Units
Scale
Ingredients:
- 2 large onions
- 1 cup shredded mozzarella cheese
- 1 cup all-purpose flour
- 2 eggs, beaten
- 1 cup breadcrumbs
- Oil for frying
Instructions
- Prepare the onions: Slice the onions into rings and separate them into individual rings.
- Stuff the rings: Fill each onion ring with shredded mozzarella cheese.
- Breading: Dredge the stuffed onion rings in flour, then dip in beaten eggs, and coat with breadcrumbs.
- Fry: Heat oil in a pan and fry the onion rings until golden brown and crispy.
- Serve: Drain on paper towels and serve hot.
Notes
- Make sure to seal the cheese well inside the onion rings to prevent leakage during frying.
- You can customize the seasonings in the breadcrumbs for added flavor.
Nutrition
- Serving Size: 1 piece
- Calories: 180 kcal
- Sugar: 2 g
- Sodium: 250 mg
- Fat: 8 g
- Saturated Fat: 4 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 40 mg