Looking for a refreshing and flavorful dish to enjoy this summer? Look no further than this Burrata Watermelon Salad! This recipe combines the sweetness of watermelon with the creamy richness of burrata cheese, all drizzled with a balsamic glaze for the perfect balance of flavors. It’s easy to make and versatile, making it ideal for picnics, barbecues, or a light lunch.

Why You’ll Love This Recipe?

The combination of sweet watermelon and creamy burrata creates a delicious flavor contrast.
This salad comes together in minutes, making it perfect for a quick and easy meal or side dish.
It’s a great dish for meal prep, as the flavors only get better as they marinate together.

Ingredient Notes:

Watermelon, cubed: Adds a refreshing and sweet element to the salad.
Burrata balls: Creamy and rich, burrata cheese pairs perfectly with the watermelon.
Fresh basil leaves: Provide a fresh and herbaceous flavor to the salad.
Olive oil: Adds richness and helps marry all the flavors together.
Balsamic glaze: Adds a tangy sweetness to complement the other ingredients.
Salt and pepper to taste

Step-by-Step Instructions:

In a large bowl, combine the cubed watermelon and torn burrata balls.
Drizzle with olive oil and balsamic glaze.
Add torn fresh basil leaves and gently toss to combine.
Season with salt and pepper to taste.
Serve immediately and enjoy!

Helpful Tips:

For a twist, try adding arugula or mint leaves to the salad.
To make this salad ahead of time, keep the ingredients separate until ready to serve to prevent sogginess.
You can use a mix of different melons for added variety.

Expert Tips for the Best Results:

Use the best quality burrata cheese you can find for the creamiest texture.
Allow the salad to sit for a few minutes before serving to let the flavors meld together.

Serving Suggestions:

This Burrata Watermelon Salad pairs well with grilled chicken or seafood for a complete meal. For a light lunch, serve it with a side of crusty bread or a simple green salad.

Storage and Reheating Tips:

Store any leftovers in an airtight container in the refrigerator for up to two days. Let the salad come to room temperature before serving for the best flavor.

Frequently Asked Questions:

Can I use feta cheese instead of burrata? Yes, feta cheese can be used as a substitute for burrata, but the flavor and texture will be different.
Can I make this salad in advance? Yes, you can prepare the ingredients ahead of time, but wait to combine them until ready to serve.
How long will the salad stay fresh? The salad is best enjoyed the day it is made, but leftovers can be stored for up to two days.
Can I add other fruits to this salad? Feel free to experiment with adding other fruits like strawberries or peaches for a different twist.

Conclusion:

This Burrata Watermelon Salad is a simple yet elegant dish that is sure to impress your guests. With its vibrant colors and refreshing flavors, it’s the perfect way to enjoy the best of summer produce. Give it a try and let us know how you liked it!