Description
These Buffalo Chicken Wraps are a perfect combination of spicy, tangy, and creamy flavors wrapped in a warm tortilla. The tender chicken coated in homemade buffalo sauce, topped with crisp lettuce, juicy tomatoes, and melted cheese, all drizzled with ranch or blue cheese dressing, make for a satisfying meal.
Ingredients
Units
Scale
- 2 boneless, skinless chicken breasts
- 1/2 cup homemade buffalo sauce
- 4 tortillas or wraps
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup shredded cheese
- Ranch or blue cheese dressing
Instructions
- Cook the chicken: Grill or pan-sear chicken breasts until fully cooked.
- Shred the chicken: Slice or shred the chicken into bite-sized pieces.
- Toss in buffalo sauce: Coat the chicken in homemade buffalo sauce.
- Assemble wraps: Place chicken, lettuce, tomatoes, cheese, and dressing on tortillas. Roll up tightly.
- Serve: Slice wraps in half and enjoy!
Notes
- You can customize the spice level of the buffalo sauce to suit your taste.
- Feel free to add avocado or bacon for extra flavor.
Nutrition
- Serving Size: 1 wrap
- Calories: 350 kcal
- Sugar: 2 g
- Sodium: 800 mg
- Fat: 15 g
- Saturated Fat: 6 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 3 g
- Protein: 25 g
- Cholesterol: 70 mg