Buffalo Chicken Tater Tot Casserole

If you’re a fan of buffalo chicken and tater tots, then this Buffalo Chicken Tater Tot Casserole is a must-try! This delicious dish is easy to make and perfect for any occasion, whether it’s a weeknight dinner or a game day gathering.

Why You’ll Love This Recipe?

1. The combination of buffalo chicken and crispy tater tots creates a flavor explosion that you won’t be able to resist.
2. With minimal prep time, this casserole is a great option for busy weeknights or meal prep.
3. The creamy ranch and tangy buffalo sauce add a unique twist to a classic comfort food dish.

Ingredient Notes:

• cooking spray: used to prevent sticking.
• cream of chicken soup: adds creaminess to the dish.
• ranch dressing: provides a tangy flavor.
• sour cream: adds richness and creaminess.
• buffalo-style hot sauce: gives the dish a spicy kick.
• garlic powder and black pepper: for added flavor.
• shredded rotisserie chicken: convenient and flavorful protein option.
• sharp Cheddar cheese: adds a gooey, cheesy layer to the casserole.
• frozen potato tots: the star ingredient of the dish.
• chopped scallions: for a fresh garnish.

Step-by-Step Instructions:

1. Preheat oven and spray a baking dish with cooking spray.
2. In a bowl, mix cream of chicken soup, ranch dressing, sour cream, buffalo sauce, garlic powder, and black pepper.
3. Add shredded chicken and half of the Cheddar cheese to the mixture.
4. Layer potato tots in the baking dish, top with chicken mixture, and sprinkle with remaining cheese.
5. Bake until bubbly and golden brown, then garnish with chopped scallions.

Helpful Tips:

• For a spicier kick, add more buffalo sauce to the mixture.
• Swap out the Cheddar cheese for your favorite cheese blend for a different flavor profile.
• Store leftovers in an airtight container in the refrigerator for up to 3 days.

Expert Tips for the Best Results:

1. Let the casserole rest for a few minutes after baking to allow the flavors to meld together.
2. For a crunchy topping, broil the casserole for a few minutes before serving.

Serving Suggestions:

This Buffalo Chicken Tater Tot Casserole pairs perfectly with a side salad, coleslaw, or cornbread. Serve with a cold beer or a refreshing glass of lemonade for a complete meal.

Storage and Reheating Tips:

To reheat, cover the casserole with foil and bake in a 350°F oven until heated through. Avoid microwaving to maintain the crispy texture of the tater tots.

Frequently Asked Questions:

1. Can I use homemade buffalo sauce instead of store-bought? Yes, feel free to use your favorite homemade buffalo sauce recipe.
2. Can I make this casserole ahead of time? Yes, assemble the casserole up to a day in advance and bake when ready.
3. Can I use fresh chicken instead of rotisserie chicken? Yes, simply cook and shred chicken breasts or thighs for the recipe.
4. Can I freeze this casserole? While it’s best enjoyed fresh, you can freeze leftovers for up to 3 months.

Conclusion:

In conclusion, this Buffalo Chicken Tater Tot Casserole is a crowd-pleasing dish that is sure to become a family favorite. Give it a try and let us know how it turns out! Enjoy!

Print