Name: Blue Hawaiian Cocktail
Ingredients: 2 oz light rum; 1 oz blue curaçao; 2 oz pineapple juice; 1 oz cream of coconut; 1 cup ice; Pineapple slice and maraschino cherry for garnish

Description

This cocktail is not only visually stunning but also very easy to make. It combines the taste of rum, pineapple, and coconut, creating a delicious mix that feels like a mini-vacation in a glass. Plus, it’s a hit at gatherings!

Ingredients

Scale

- 2 oz light rum

- 1 oz blue curaçao

- 2 oz pineapple juice

- 1 oz cream of coconut

- 1 cup ice

- Pineapple slice and maraschino cherry for garnish

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Instructions

1. In a shaker, combine light rum, blue curaçao, pineapple juice, cream of coconut, and ice.

1. Shake well until the mixture is thoroughly chilled.

1. Strain the mixture into a glass filled with ice.

1. Garnish with a pineapple slice and a maraschino cherry.

Serve and enjoy your tropical Blue Hawaiian Cocktail!