Blue Hawaiian Cocktail

The Blue Hawaiian Cocktail is a colorful and refreshing drink that transports you straight to a tropical paradise. Its bright blue color and fruity flavors make it a favorite for beach parties, luaus, or any sunny day.

Why Make This Recipe

This cocktail is not only visually stunning but also very easy to make. It combines the taste of rum, pineapple, and coconut, creating a delicious mix that feels like a mini-vacation in a glass. Plus, it’s a hit at gatherings!

How to Serve Blue Hawaiian Cocktail

Serve the Blue Hawaiian Cocktail in a tall glass or hurricane glass. It’s perfect for sipping on a hot day, and the colorful garnish makes it look extra special!

How to Store Blue Hawaiian Cocktail

This cocktail is best enjoyed fresh. If you have any mix left over, store it in the refrigerator for up to 1 day. Just give it a good shake before serving again.

Tips to Make Blue Hawaiian Cocktail

• Use chilled ingredients for a super refreshing drink.


• Adjust the sweetness by adding more or less cream of coconut.


• Experiment with other garnishes, like a slice of lime or a colorful straw!

Variation (If Any)

You can replace the light rum with vodka for a different take on this cocktail. For a non-alcoholic version, mix the other ingredients with soda water for a bubbly treat!

FAQs

Can I make this cocktail in a pitcher?

Yes! Just multiply the ingredients by the number of servings you need and mix them in a large pitcher.

What if I can’t find blue curaçao?

You can use another flavored liqueur, but the color and taste will be different.

Can I use fresh pineapple juice?

Absolutely! Fresh juice will give your cocktail a fantastic taste.

Blue Hawaiian Cocktail

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• Author: Jake

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Description

This cocktail is not only visually stunning but also very easy to make. It combines the taste of rum, pineapple, and coconut, creating a delicious mix that feels like a mini-vacation in a glass. Plus, it’s a hit at gatherings!

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Ingredients

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• • 2 oz light rum

 

• • 1 oz blue curaçao

 

• • 2 oz pineapple juice

 

• • 1 oz cream of coconut

 

• • 1 cup ice

 

• • Pineapple slice and maraschino cherry for garnish

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Instructions

1. 1. In a shaker, combine light rum, blue curaçao, pineapple juice, cream of coconut, and ice.

 

1. 1. Shake well until the mixture is thoroughly chilled.

 

1. 1. Strain the mixture into a glass filled with ice.

 

1. 1. Garnish with a pineapple slice and a maraschino cherry.

 

1. Serve and enjoy your tropical Blue Hawaiian Cocktail!

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