BBQ Chicken Sliders
BBQ Chicken Sliders are a delicious and easy-to-make dish that is perfect for any occasion. These sliders are packed with flavor and are sure to be a hit with family and friends.
Why You’ll Love This Recipe?
- Great flavors: The combination of BBQ sauce, shredded chicken, and Gouda cheese creates a mouthwatering taste sensation.
- Quick prep time: With pre-cooked rotisserie chicken and store-bought BBQ sauce, these sliders can be ready in no time.
- Perfect for meal prep: These sliders are great for meal prepping lunches or dinners for the week.
Ingredient Notes:
- Hawaiian sweet dinner rolls: These rolls add a touch of sweetness to the sliders.
- Shredded rotisserie chicken: Provides a convenient and flavorful protein option.
- BBQ sauce: Adds a tangy and smoky flavor to the dish.
- Gouda cheese or sharp Cheddar: Melts beautifully and adds a creamy texture.
- Red onion, cilantro, garlic-herb butter, and Parmesan cheese: Optional ingredients to customize the sliders to your taste.
Step-by-Step Instructions:
- Slice the dinner rolls in half.
- Mix the shredded chicken with BBQ sauce.
- Layer the chicken mixture, cheese, onion, cilantro, and butter on the bottom half of the rolls.
- Place the top half of the rolls on the sliders.
- Brush the tops of the rolls with garlic-herb butter and sprinkle with Parmesan cheese.
- Bake until golden brown and the cheese is melted.
Helpful Tips:
- Toasting the rolls before assembling the sliders adds extra flavor and prevents them from getting soggy.
- Swap out the Gouda cheese for your favorite cheese for a different flavor profile.
- Store leftover sliders in an airtight container in the refrigerator for up to 3 days.
Expert Tips for the Best Results:
- Use a high-quality BBQ sauce for the best flavor.
- Let the sliders rest for a few minutes after baking to allow the flavors to meld together.
Serving Suggestions:
Serve these BBQ Chicken Sliders with a side of coleslaw, potato salad, or corn on the cob. Pair them with a cold beer or a refreshing lemonade for a complete meal.
Storage and Reheating Tips:
To reheat the sliders, place them in a preheated oven at 350°F for 10-15 minutes or until heated through. Avoid microwaving as it can make the rolls soggy.
Frequently Asked Questions:
- Can I use leftover grilled chicken instead of rotisserie chicken?
Yes, leftover grilled chicken can be used in place of rotisserie chicken for a slightly different flavor. - Can I freeze these sliders?
While it’s best to enjoy them fresh, you can freeze the assembled sliders before baking for up to 1 month. Bake from frozen until heated through. - Can I make these sliders ahead of time?
Yes, you can assemble the sliders ahead of time and bake them when ready to serve. - Can I use a different type of bread for these sliders?
Yes, you can use slider buns, dinner rolls, or even Hawaiian sweet rolls for this recipe.
Conclusion:
BBQ Chicken Sliders are a crowd-pleasing dish that is easy to make and perfect for any occasion. Try this recipe today and share your feedback with us!
PrintBBQ Chicken Sliders
- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 12 sliders 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
Description
These BBQ Chicken Sliders are perfect for a quick and delicious meal. Tender shredded chicken tossed in BBQ sauce, topped with gooey cheese, and sandwiched between sweet dinner rolls.
Ingredients
Main Ingredients:
- 12 Hawaiian sweet dinner rolls
- 3 cups shredded rotisserie chicken or chopped
- 1 cup BBQ sauce
- 1 (8-ounce) package thinly sliced Gouda cheese or sharp Cheddar
- 1/3 cup finely diced red onion
- 2 tablespoons finely chopped cilantro
- 4 tablespoons garlic-herb butter
- 1 tablespoon grated Parmesan cheese
Instructions
- Prepare Ingredients: Shred the rotisserie chicken and chop the cheese, onion, and cilantro.
- Assemble Sliders: Cut the dinner rolls in half and layer with chicken, BBQ sauce, cheese, onion, and cilantro. Place the top halves of the rolls.
- Cook Sliders: Spread garlic-herb butter on top of the rolls, sprinkle with Parmesan cheese, and bake until cheese is melted and sliders are heated through.
Notes
- You can customize these sliders by adding your favorite toppings like pickles or jalapenos.
- For a spicier version, use a spicy BBQ sauce or add hot sauce to the chicken.
Nutrition
- Serving Size: 1 slider
- Calories: 280 kcal
- Sugar: 6 g
- Sodium: 450 mg
- Fat: 15 g
- Saturated Fat: 7 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 2 g
- Protein: 16 g
- Cholesterol: 60 mg