Description
This Bang Bang Chicken Bowl recipe is perfect for beginner cooks looking for a flavor explosion in every bite. Tender chicken, mixed veggies, and a spicy-sweet sauce over a bed of rice make this dish a satisfying and easy-to-make meal.
Ingredients
Units
Scale
- 1 lb boneless, skinless chicken breast
- 1 cup cooked rice (white, brown, or cauliflower)
- 1 cup mixed veggies (broccoli, bell peppers, carrots)
- 2 tablespoons olive oil
- For the sauce:
- 1/2 cup mayonnaise
- 2 tablespoons sriracha
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
Instructions
- Prepare the chicken: Season chicken with salt and pepper. Cook in a skillet with olive oil until fully cooked. Slice into bite-sized pieces.
- Prepare the sauce: In a bowl, mix together mayonnaise, sriracha, honey, garlic powder, and lime juice.
- Assemble the bowl: Divide rice, veggies, and chicken into bowls. Drizzle with the sauce and enjoy!
Notes
- You can customize this bowl with your favorite veggies or protein.
- Adjust the spiciness of the sauce by adding more or less sriracha.
Nutrition
- Serving Size: 1 bowl
- Calories: 400 kcal
- Sugar: 8 g
- Sodium: 500 mg
- Fat: 20 g
- Saturated Fat: 3 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 4 g
- Protein: 25 g
- Cholesterol: 75 mg