Description
An Autumn Gin Sour combines gin with the flavors of the season. Infused with apple cider, warm spices, and a touch of maple syrup, this drink is the perfect way to enjoy the essence of fall in a glass. Refreshing and smooth, it has just the right balance of tartness and warmth, making it ideal for chilly evenings or festive gatherings.
Ingredients
Units
Scale
- 2 oz gin
- 1 oz fresh lemon juice
- 1 oz apple cider
- 1/2 oz maple syrup
- 1/4 tsp ground cinnamon (optional, for garnish)
- Ice
- Apple slice or cinnamon stick (optional, for garnish)
Instructions
- Fill a cocktail shaker with ice.
- Add gin, fresh lemon juice, apple cider, and maple syrup to the shaker.
- Shake vigorously for 15-20 seconds, until well-chilled.
- Strain into a rocks glass filled with fresh ice.
- Garnish with an apple slice or cinnamon stick, and sprinkle a pinch of ground cinnamon on top, if desired.
- Serve immediately and enjoy!
Notes
- For an extra layer of flavor, consider adding a dash of angostura bitters before shaking.
- This drink pairs beautifully with autumn appetizers like roasted nuts or a charcuterie board.
- Adjust the sweetness by adding more or less maple syrup, depending on your preference.
Nutrition
- Serving Size: 1 cocktail
- Calories: 170
- Sugar: 10g
- Sodium: 5mg