Apple and Whipped Feta Crostinis
|

Apple and Whipped Feta Crostinis

Looking for a delicious and easy appetizer to impress your guests? These Apple and Whipped Feta Crostinis are the perfect choice! With a combination of sweet apples, tangy feta, and a drizzle of honey, these crostinis are sure to be a hit at any gathering.

Why You’ll Love This Recipe?

  1. The flavors in this dish are a perfect balance of sweet and savory, making it a crowd-pleaser.
  2. These crostinis can be whipped up in no time, making them a great option for last-minute entertaining.
  3. The versatility of this recipe allows it to be served as a snack, appetizer, or even a light meal.

Ingredient Notes:

  • Baguette bread: The base of this dish, toasted baguette slices provide a crunchy foundation for the toppings.
  • Feta cheese: Adds a creamy and tangy element to the crostinis.
  • Greek yogurt: Helps to create a light and fluffy whipped feta spread.
  • Apple: Thinly sliced apples add a crisp and refreshing contrast to the rich feta.
  • Honey: A drizzle of honey on top brings a touch of sweetness to the crostinis.

Step-by-Step Instructions:

  1. In a bowl, combine feta cheese and Greek yogurt. Whip until smooth and creamy.
  2. Spread the whipped feta mixture onto toasted baguette slices.
  3. Top each crostini with a slice of apple.
  4. Drizzle honey over the crostinis and sprinkle with additional feta cheese.
  5. Serve and enjoy!

Helpful Tips:

  • To enhance the flavors, try using a variety of apple types such as Granny Smith or Honeycrisp.
  • For a more indulgent version, add a sprinkle of chopped walnuts or a drizzle of balsamic glaze on top.

Expert Tips for the Best Results:

  1. Allow the whipped feta mixture to come to room temperature before spreading for a smoother consistency.
  2. For a more elegant presentation, garnish the crostinis with fresh herbs like thyme or rosemary.

Serving Suggestions:

These crostinis pair well with a glass of crisp white wine or a sparkling cider. Serve alongside a mixed greens salad for a complete meal.

Apple and Whipped Feta Crostinis

Storage and Reheating Tips:

Store any leftover crostinis in an airtight container in the refrigerator. To reheat, place them in a 350°F oven for a few minutes until warmed through.

Frequently Asked Questions:

  1. Can I make the whipped feta spread ahead of time? Yes, the whipped feta can be made a day in advance and stored in the refrigerator.
  2. Can I use a different type of bread for the crostinis? Yes, feel free to use any bread of your choice, such as a baguette, ciabatta, or even crackers.
  3. How long do the crostinis stay fresh for? The crostinis are best enjoyed fresh but can be stored for up to 1-2 days in the refrigerator.
  4. Can I substitute the feta cheese with another type of cheese? While feta works best for this recipe, you can experiment with other soft cheeses like goat cheese or cream cheese.

Conclusion:

Next time you’re in need of a quick and tasty appetizer, give these Apple and Whipped Feta Crostinis a try. Your guests will be impressed by the delicious flavors and elegant presentation. Don’t forget to share your feedback and tag us in your creations!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Apple and Whipped Feta Crostinis

Apple and Whipped Feta Crostinis

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Lily Carter
  • Prep Time: 10 mins
  • Cook Time: 0 mins
  • Total Time: 10 mins
  • Yield: 4 servings 1x
  • Category: Appetizers
  • Method: No-cook
  • Cuisine: Various
  • Diet: Vegetarian

Description

These Apple and Whipped Feta Crostinis are a delightful combination of sweet and savory flavors. The creamy whipped feta pairs perfectly with the crisp apple slices on toasted baguette slices, finished with a drizzle of honey for a touch of sweetness.


Ingredients

Units Scale

Main Ingredients:

  • 12 slices of baguette bread, toasted
  • 1/2 cup feta cheese + extra for sprinkling
  • 2 tablespoons Greek yogurt
  • 1 apple, thinly sliced
  • 2 tablespoons honey, for drizzling

Instructions

  1. Prepare Whipped Feta: In a bowl, mix feta cheese and Greek yogurt until smooth and creamy.
  2. Assemble Crostinis: Spread whipped feta on toasted baguette slices, top with apple slices, sprinkle with additional feta, and drizzle with honey.

Notes

  • You can add a sprinkle of chopped nuts or a dash of cinnamon for extra flavor.
  • Feel free to experiment with different types of apples for varying levels of sweetness.

Nutrition

  • Serving Size: 1 crostini
  • Calories: 120 kcal
  • Sugar: 6 g
  • Sodium: 240 mg
  • Fat: 4 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 18 g
  • Fiber: 2 g
  • Protein: 4 g
  • Cholesterol: 10 mg

Similar Posts