Looking for a delicious and hassle-free meal? This Easy Peasy Parmesan Chicken in the Crockpot is the answer! With just 5 simple ingredients, this recipe is perfect for busy weeknights, family gatherings, or meal prepping.

Why You’ll Love This Recipe?

Great flavors: The combination of seasoned bread crumbs, parmesan cheese, and spaghetti sauce creates a savory and comforting dish.
Quick prep time: Just layer the ingredients in the crockpot and let it cook – no need for extensive cooking skills or time-consuming steps.
Perfect for meal prep: This recipe can easily be doubled or tripled, making it ideal for preparing ahead of time and enjoying throughout the week.

Ingredient Notes:

Boneless, skinless chicken breasts/tenders (frozen or thawed): The protein base of the dish, can be substituted with boneless pork chops or tofu for a vegetarian option.
Seasoned canned bread crumbs: Adds a crispy coating to the chicken, can be replaced with panko bread crumbs for a different texture.
Parmesan cheese: Provides a rich and nutty flavor, fresh parmesan can be used instead of the canned version.
Prepared spaghetti sauce: Adds moisture and flavor to the dish, choose your favorite brand or make your own sauce from scratch.
Mozzarella (shredded): Melts beautifully on top of the chicken, provolone or cheddar can be used as alternatives.

Step-by-Step Instructions:

Place a layer of seasoned bread crumbs on the bottom of the crockpot.
Add a layer of chicken on top of the bread crumbs.
Sprinkle parmesan cheese over the chicken.
Pour spaghetti sauce over the chicken.
Cook on low for 4-6 hours.
Sprinkle mozzarella cheese over the chicken before serving.

Helpful Tips:

For a crispy coating, broil the chicken in the oven for a few minutes after it’s done cooking in the crockpot.
Add a sprinkle of fresh basil or parsley before serving for a pop of color and freshness.
Serve the chicken over cooked pasta or with a side of garlic bread for a complete meal.

Expert Tips for the Best Results:

Use quality ingredients for the best flavor – opt for organic chicken, fresh parmesan, and homemade spaghetti sauce if possible.
To prevent the chicken from drying out, make sure not to overcook it in the crockpot.

Serving Suggestions:

Pair this Parmesan Chicken with a side salad, steamed veggies, or a crusty baguette. For drinks, try a glass of Chardonnay or sparkling water with lemon.

Easy Peasy Parmesan Chicken in the Crockpot (Only 5 ingredients!)

Storage and Reheating Tips:

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm the chicken in the microwave or oven until heated through.

Frequently Asked Questions:

Can I use frozen chicken for this recipe? Yes, frozen chicken can be used, just adjust the cooking time accordingly.
Can I add vegetables to the crockpot? Feel free to add diced bell peppers, onions, or mushrooms for extra flavor and nutrients.
Can I use a different type of cheese? Cheddar, provolone, or Swiss cheese can be substituted for the mozzarella.
Can I make this recipe in an Instant Pot? Yes, you can adapt this recipe for the Instant Pot by adjusting the cooking time and settings.

Conclusion:

Give this Easy Peasy Parmesan Chicken in the Crockpot a try and enjoy a delicious and effortless meal. Don’t forget to share your feedback and any creative variations you come up with!