Open Faced Cheesy Sloppy Joes on Garlic Bread

Looking for a delicious and easy-to-make meal that’s perfect for any occasion? Look no further than these Open Faced Cheesy Sloppy Joes on Garlic Bread! Packed with flavor and sure to please a crowd, this dish is a must-try.

Why You’ll Love This Recipe?

1. The combination of cheesy sloppy joe filling on garlic bread creates a mouthwatering flavor explosion.
2. This recipe can be whipped up in no time, making it perfect for busy weeknights or last-minute gatherings.
3. It’s a great option for meal prep, as the flavors only get better as they sit.

Ingredient Notes:

• Ground beef: Adds a hearty and savory flavor to the dish.
• Diced onion: Provides a sweet and aromatic base for the sloppy joe filling.
• Minced garlic cloves: Adds depth and richness to the dish.
• Tomato paste: Enhances the tomato flavor in the filling.
• Tomato sauce: Provides a saucy base for the sloppy joe mixture.
• Chili powder and ground cumin: Add a nice kick of flavor and spice.
• Optional: Dash of cinnamon: Adds a subtle warmth to the dish.
• Frozen garlic Texas toast: Serves as the perfect base for the sloppy joe mixture.
• Shredded cheddar cheese: Melts beautifully on top of the sloppy joe filling.

Step-by-Step Instructions:

1. In a large skillet, cook the ground beef, onion, and garlic until the beef is browned.
2. Stir in the tomato paste, tomato sauce, chili powder, cumin, and cinnamon.
3. Simmer the mixture for 10-15 minutes until thickened.
4. Meanwhile, toast the garlic Texas toast according to package instructions.
5. Spoon the sloppy joe mixture onto the garlic toast and top with shredded cheddar cheese.
6. Broil in the oven until the cheese is melted and bubbly.
7. Serve hot and enjoy!

Helpful Tips:

• For a healthier option, swap ground turkey for the ground beef.
• Add some diced bell peppers or jalapenos for an extra kick of flavor.
• Store any leftovers in an airtight container in the fridge for up to 3 days.

Expert Tips for the Best Results:

1. Use freshly grated cheddar cheese for the best melting and flavor.
2. Allow the sloppy joe mixture to simmer for a longer time for even more developed flavors.

Serving Suggestions:

These Open Faced Cheesy Sloppy Joes on Garlic Bread pair perfectly with a side of crispy sweet potato fries and a cold beer.

Storage and Reheating Tips:

To reheat, place the leftovers in the oven at 350°F until heated through. Avoid microwaving to maintain the crispy garlic bread texture.

Frequently Asked Questions:

1. Can I use a different type of bread for this recipe? Yes, you can use any type of bread you prefer.
2. Can I make the sloppy joe mixture ahead of time? Absolutely! The flavors will only deepen as it sits.
3. Can I freeze this dish? It’s not recommended due to the garlic bread’s texture changing when frozen.
4. Can I use a different type of cheese? Feel free to experiment with different cheeses to suit your taste.

Conclusion:

Next time you’re in need of a quick and delicious meal, give these Open Faced Cheesy Sloppy Joes on Garlic Bread a try. Your taste buds will thank you! Don’t forget to share your feedback and enjoy every cheesy, sloppy bite!

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