Neiman Marcus Casserole
Looking for a delicious and easy casserole recipe that is perfect for any occasion? Look no further than the Neiman Marcus Casserole! This mouthwatering dish is packed with flavor, simple to make, and sure to become a family favorite.
Why You’ll Love This Recipe?
- The rich and comforting flavors of chicken, cheese, and bacon are a winning combination.
- This casserole can be prepped ahead of time, making it perfect for meal prep or busy weeknights.
Ingredient Notes:
- Chicken broth: Adds depth of flavor to the dish.
- Boneless skinless chicken breasts/thighs: Provides protein and texture.
- Poultry seasoning, onion powder, garlic powder, black pepper, kosher salt: Seasonings for flavor.
- Cornstarch: Thickens the sauce.
- Milk: Adds creaminess to the dish.
- Sour cream: Adds tanginess.
- Shredded sharp cheddar cheese: Melts into gooey goodness.
- Bacon crumbles: Adds a smoky flavor.
- Green onions, sliced: Adds freshness.
- Sliced almonds: Adds crunch.
- Hot sauce: Adds a kick of heat.
- Ritz crackers, crushed: Adds a buttery crunch.
- Melted butter: Binds the cracker topping.
Step-by-Step Instructions:
- Preheat the oven and grease a baking dish.
- Cook the chicken in a skillet until browned.
- Add seasonings, chicken broth, and cornstarch to make a sauce.
- Stir in milk, sour cream, cheese, and bacon.
- Pour mixture into the baking dish.
- Top with green onions, almonds, and Ritz crackers mixed with melted butter.
- Bake until bubbly and golden brown.
Helpful Tips:
- For a vegetarian version, swap chicken for tofu or mushrooms.
- To make it gluten-free, use gluten-free crackers or breadcrumbs.
- Store leftovers in an airtight container in the fridge for up to 3 days.
Expert Tips for the Best Results:
- Use a good quality sharp cheddar for maximum flavor.
- Allow the casserole to rest for a few minutes before serving to let the flavors meld.
Serving Suggestions:
Serve the Neiman Marcus Casserole with a side salad and a glass of white wine for a complete meal.
Storage and Reheating Tips:
To reheat, cover the casserole with foil and bake in a preheated oven until heated through. For best results, consume within 3 days of making.
Frequently Asked Questions:
- Can I use frozen chicken in this recipe?
Yes, frozen chicken breasts or thighs work well in this casserole. - Can I omit the bacon for a vegetarian version?
Yes, you can leave out the bacon or substitute it with veggie bacon. - Can I make this ahead of time?
Yes, you can assemble the casserole ahead of time and bake it when ready to serve. - Can I freeze this casserole?
While you can freeze it, the texture may change slightly upon reheating.
Conclusion:
The Neiman Marcus Casserole is a crowd-pleaser that is sure to impress. Try this recipe for a comforting and flavorful meal that everyone will love. Don’t forget to share your feedback and enjoy!
PrintNeiman Marcus Casserole
- Prep Time: 20 mins
- Cook Time: 30 mins
- Total Time: 50 mins
- Yield: 4–6 servings 1x
- Category: Main-course
- Method: Baking
- Cuisine: American
Description
Neiman Marcus Casserole is a comforting and flavorful dish made with tender chicken, creamy sauce, cheese, bacon, and a crispy buttery cracker topping.
Ingredients
Main Ingredients:
- 1/2 cup chicken broth
- 20 ounces boneless skinless chicken breasts/thighs (frozen is okay)
- 1 tsp poultry seasoning
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp black pepper
- 1/4 tsp kosher salt
- 2 Tbsp cornstarch
- 1/2 cup milk
- 1/2 cup sour cream
- 1 cup shredded sharp cheddar cheese
Toppings:
- 1/3 cup bacon crumbles
- 2 green onions, sliced
- 1/4 cup sliced almonds
- 1 1/2 tsp hot sauce
- 12 Ritz crackers, crushed
- 2 Tbsp melted butter
Instructions
- Preheat Oven: Preheat the oven to 375°F.
- Cook Chicken: In a skillet, cook the chicken with poultry seasoning, onion powder, garlic powder, black pepper, and salt until no longer pink. Shred the chicken.
- Make Sauce: In a saucepan, mix cornstarch with chicken broth, then add milk, sour cream, and cheese. Cook until thickened.
- Assemble: Combine chicken with sauce, then add bacon, green onions, almonds, and hot sauce. Pour into a casserole dish.
- Add Toppings: Mix crushed crackers with melted butter and sprinkle over the casserole.
- Bake: Bake for 25-30 minutes until bubbly and golden.
Notes
- You can customize the toppings by adding different nuts or herbs.
- Feel free to use any type of cheese that melts well.
Nutrition
- Serving Size: 1 serving
- Calories: 450 kcal
- Sugar: 2 g
- Sodium: 700 mg
- Fat: 25 g
- Saturated Fat: 10 g
- Unsaturated Fat: 12 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 3 g
- Protein: 35 g
- Cholesterol: 100 mg