3 Cheese Lemon Basil Pizza

Indulge in the delightful flavors of our 3 Cheese Lemon Basil Pizza! This recipe is a perfect combination of tangy lemon, fragrant basil, and gooey cheeses, creating a mouthwatering dish that is both easy to make and versatile for any occasion.

Why You’ll Love This Recipe?

1. The blend of three cheeses – parmesan, mozzarella, and provolone – creates a rich and creamy flavor profile.
2. Quick prep time allows you to enjoy a homemade pizza without spending hours in the kitchen.
3. The fresh lemon and basil add a refreshing twist to the classic pizza, making it a crowd-pleaser.

Ingredient Notes:

• Pound ball of pizza dough: Provides the base for the pizza.
• Extra virgin olive oil: Adds richness and enhances the flavors.
• Grated parmesan cheese: Adds a salty and nutty flavor.
• Toasted sesame seeds: Adds a crunchy texture.
• Fresh thyme leaves: Adds a herby aroma.
• Garlic and shallot: Provide depth of flavor.
• Chili flakes and honey: Add a hint of spice and sweetness.
• Shredded mozzarella and provolone cheese: Create a gooey and cheesy topping.
• Lemon slices and fresh basil: Add a zesty and aromatic finish.

Step-by-Step Instructions:

1. Preheat the oven to 450°F.
2. Roll out the pizza dough on a floured surface.
3. Brush the dough with olive oil and sprinkle parmesan cheese, sesame seeds, thyme, garlic, shallot, chili flakes, and honey.
4. Top with mozzarella and provolone cheese, lemon slices, and fresh basil.
5. Bake for 15-20 minutes until the cheese is melted and bubbly.
6. Serve hot and enjoy!

Helpful Tips:

• For a crispy crust, preheat a pizza stone in the oven before baking.
• Feel free to customize the toppings with your favorite ingredients.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Expert Tips for the Best Results:

1. Use fresh and high-quality ingredients for the best flavor.
2. Experiment with different herbs and cheeses to create your unique pizza.

Serving Suggestions:

Pair this pizza with a crisp green salad and a glass of chilled white wine for a complete meal.

Storage and Reheating Tips:

To store leftovers, wrap the pizza in foil and refrigerate. Reheat in a preheated oven at 350°F for 10-15 minutes or until heated through.

Frequently Asked Questions:

1. Can I use store-bought pizza dough?

• Yes, store-bought pizza dough works well for this recipe.

1. Can I add more toppings to the pizza?

• Feel free to customize the toppings to suit your preferences.

1. Can I freeze the pizza for later?

• Yes, you can freeze the unbaked pizza for up to 3 months.

1. How can I prevent the crust from getting soggy?

• Pre-bake the crust before adding the toppings to prevent sogginess.

Conclusion:

Experience the burst of flavors in every bite with our 3 Cheese Lemon Basil Pizza. Whether you’re hosting a casual dinner or craving a homemade treat, this recipe is sure to impress. Try it out and let us know your thoughts!

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