Hobo Foil Packets
Hobo foil packets are a delicious and easy-to-make meal option that is perfect for a variety of occasions. This recipe is not only flavorful but also customizable to suit different tastes.
Why You’ll Love This Recipe?
- Great flavors: The combination of ground beef, potatoes, and vegetables creates a tasty and satisfying meal.
- Quick prep time: With minimal prep work and easy cleanup, this recipe is perfect for busy weeknights or camping trips.
Ingredient Notes:
- Ground beef: Adds protein and flavor to the dish.
- Potatoes: Provide a hearty and filling base for the foil packets.
- Onion, carrots, and corn: Add sweetness and crunch to the dish.
- Olive oil, garlic powder, onion powder, paprika, black pepper, salt: Seasonings that enhance the overall flavor.
- Butter, Worcestershire sauce, soy sauce: Adds richness and depth to the dish.
Step-by-Step Instructions:
- Preheat the oven to 400°F.
- In a large bowl, mix together the ground beef, diced potatoes, sliced onion, carrots, and corn kernels.
- Drizzle with olive oil and sprinkle with garlic powder, onion powder, paprika, black pepper, and salt. Mix well to coat evenly.
- Divide the mixture into individual foil packets.
- Top each packet with a pat of butter and a drizzle of Worcestershire sauce and soy sauce.
- Seal the packets tightly and place them on a baking sheet.
- Bake for 25-30 minutes or until the meat is cooked through and the vegetables are tender.
Helpful Tips:
- For added flavor, you can add your favorite herbs or spices to the foil packets.
- To make this dish vegetarian, you can substitute the ground beef with tofu or tempeh.
- Store any leftovers in the refrigerator for up to 3 days and reheat in the oven or microwave.
Expert Tips for the Best Results:
- Make sure to seal the foil packets tightly to trap in the flavors and juices.
- Experiment with different vegetable combinations to suit your preferences.
Serving Suggestions:
Serve these hobo foil packets with a side salad or crusty bread for a complete meal. Pair with a refreshing lemonade or iced tea for a delicious summertime dinner.
Storage and Reheating Tips:
To store, allow the foil packets to cool completely before transferring to an airtight container. Reheat in the oven at 350°F for 10-15 minutes or in the microwave until heated through.
Frequently Asked Questions:
- Can I grill these foil packets instead of baking them? Yes, you can grill the foil packets over medium heat for about 20-25 minutes.
- Can I add cheese to the foil packets? Yes, feel free to sprinkle some shredded cheese on top before sealing the packets.
- Can I use different vegetables in this recipe? Absolutely, you can use any vegetables you like or have on hand.
- Can I make these foil packets ahead of time? Yes, you can prepare the foil packets in advance and store them in the refrigerator until ready to bake.
Conclusion:
Hobo foil packets are a versatile and delicious meal option that is sure to become a family favorite. Give this recipe a try and enjoy the convenience and flavor it brings to your table. Don’t forget to share your feedback with us!
PrintHobo Foil Packets
- Prep Time: 15 mins
- Cook Time: 25 mins
- Total Time: 40 mins
- Yield: 4 servings 1x
- Category: Main-course
- Method: Grilling
- Cuisine: American
Description
Hobo Foil Packets are a delicious and convenient meal cooked in foil packets. This recipe combines ground beef, potatoes, carrots, and corn with a flavorful blend of seasonings for a hearty and satisfying dish.
Ingredients
Main Ingredients:
- 1 pound ground beef
- 2 medium potatoes
- 1 medium onion
- 1 cup sliced carrots
- 1 cup corn kernels
Seasonings:
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon black pepper
- 1 teaspoon salt
- 2 tablespoons butter
- 1 tablespoon Worcestershire sauce
- 1 tablespoon soy sauce
Instructions
- Prep the Ingredients: Peel and dice the potatoes, chop the onion, and slice the carrots.
- Combine Ingredients: In a bowl, mix the ground beef, potatoes, onion, carrots, and corn. Add the olive oil, garlic powder, onion powder, paprika, black pepper, salt, butter, Worcestershire sauce, and soy sauce. Mix well.
- Assemble Packets: Divide the mixture into individual foil packets, seal tightly.
- Cook: Grill or bake the foil packets until the ingredients are cooked through.
- Serve: Carefully open the packets, serve hot, and enjoy!
Notes
- You can customize the ingredients with your favorite veggies or seasonings.
- Make sure to seal the foil packets tightly to trap the steam and cook the ingredients evenly.
Nutrition
- Serving Size: 1 packet
- Calories: 420 kcal
- Sugar: 9 g
- Sodium: 820 mg
- Fat: 25 g
- Saturated Fat: 10 g
- Unsaturated Fat: 12 g
- Trans Fat: 0 g
- Carbohydrates: 24 g
- Fiber: 4 g
- Protein: 26 g
- Cholesterol: 95 mg