High Protein Chicken Caesar Salad Pizza Recipe
Indulge in the delicious fusion of a classic Caesar salad and a flavorful pizza with this High Protein Chicken Caesar Salad Pizza recipe. It’s a perfect dish that’s not only tasty but also easy to make, making it ideal for weeknight dinners or weekend gatherings.
Why You’ll Love This Recipe?
- Bursting with great flavors from the Caesar salad dressing and spices.
- Quick and easy prep time, perfect for busy individuals.
- Ideal for meal prep, making it a convenient and healthy option for lunches or dinners.
Ingredient Notes:
- Canned chicken: Adds a high-protein element to the dish, can be substituted with grilled chicken.
- Egg: Binds the ingredients together and adds richness, can be substituted with a flax egg for a vegan option.
- Grated parmesan cheese: Provides a savory and nutty flavor, can be substituted with pecorino cheese.
- Garlic powder: Enhances the taste with a hint of garlic flavor.
- Red chili flakes: Adds a touch of heat, adjust according to preference.
- Salt + black pepper: Seasonings to enhance the overall taste.
- Prepared Caesar salad: Adds the classic Caesar salad flavors to the pizza.
Step-by-Step Instructions:
- Preheat the oven to 400°F.
- In a bowl, mix the canned chicken, egg, grated parmesan cheese, garlic powder, red chili flakes, salt, and black pepper.
- Spread the mixture evenly on a prepared pizza crust.
- Bake for 15-20 minutes until the crust is golden and the toppings are cooked.
- Remove from the oven and top with prepared Caesar salad.
- Slice and serve hot.
Helpful Tips:
- For a crispier crust, pre-bake the pizza crust before adding the toppings.
- Customize the toppings with additional vegetables like cherry tomatoes or roasted red peppers.
- Store leftover pizza in an airtight container in the refrigerator for up to 3 days.
- Reheat in the oven or toaster oven for a crispy texture.
Expert Tips for the Best Results:
- Use freshly grated parmesan cheese for a more intense flavor.
- Add a drizzle of balsamic glaze on top before serving for a sweet and tangy finish.
Serving Suggestions:
Pair this High Protein Chicken Caesar Salad Pizza with a side of mixed greens dressed with extra Caesar salad dressing. Serve with a refreshing glass of lemonade or a crisp white wine for a complete meal experience.
Storage and Reheating Tips:
To store leftovers, wrap the pizza tightly in plastic wrap and store in the refrigerator. Reheat in the oven at 350°F until warmed through for the best flavor and texture.
Frequently Asked Questions:
- Can I use store-bought Caesar salad dressing? Yes, you can use your favorite store-bought dressing for convenience.
- Can I make this pizza gluten-free? Yes, use a gluten-free pizza crust or make a cauliflower crust for a gluten-free option.
- Can I freeze this pizza? It’s not recommended to freeze this pizza due to the salad toppings.
- Can I add extra toppings to this pizza? Feel free to customize the toppings to your liking, such as adding grilled chicken or bacon.
Conclusion:
Try this High Protein Chicken Caesar Salad Pizza recipe for a delightful twist on traditional pizza. Whether you’re looking for a quick weeknight dinner or a flavorful meal prep option, this recipe is sure to satisfy your cravings. Don’t forget to share your feedback and enjoy this delicious dish!
PrintHigh Protein Chicken Caesar Salad Pizza Recipe
- Prep Time: 15 mins
- Cook Time: 20 mins
- Total Time: 35 mins
- Yield: 1 pizza (4-6 servings) 1x
- Category: Main-course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten Free
Description
Enjoy the best of both worlds with this High Protein Chicken Caesar Salad Pizza Recipe. A delicious twist on the classic Caesar salad, this pizza is loaded with protein from canned chicken and topped with a flavorful Caesar dressing.
Ingredients
Pizza Dough:
-
- 1 can canned chicken
- 1 egg
- 1/3 cup grated parmesan cheese
- 1 tsp garlic powder
- 1 tsp red chili flakes
- Salt + black pepper
Salad Topping:
- 1 1/2 cups prepared caesar salad
Instructions
- Prepare the Pizza Dough: Mix canned chicken, egg, parmesan cheese, garlic powder, red chili flakes, salt, and black pepper. Spread the mixture on a pizza crust and bake until golden.
- Add Salad Topping: Top the pizza with prepared Caesar salad.
- Serve: Slice and enjoy!
Notes
- You can customize the toppings by adding more veggies or protein.
- Feel free to use store-bought pizza dough for convenience.
Nutrition
- Serving Size: 1 slice
- Calories: 250 kcal
- Sugar: 5 g
- Sodium: 400 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 4 g
- Protein: 8 g
- Cholesterol: 30 mg