The Chocolate White Russian is a decadent twist on the classic White Russian cocktail. Rich, smooth, and indulgent, this drink combines the creamy goodness of a traditional White Russian with the luxurious flavor of chocolate. Perfect as a dessert cocktail or a cozy evening treat, this easy-to-make drink is sure to satisfy your sweet tooth!
Ingredients
- 2 oz vodka
- 1 oz coffee liqueur (such as Kahlúa)
- 1 oz chocolate liqueur (or chocolate syrup for a sweeter option)
- 2 oz heavy cream (or milk for a lighter version)
- Ice cubes
- Chocolate shavings or cocoa powder for garnish (optional)
Directions
- Prepare the Glass:
Fill an old-fashioned glass with ice cubes. - Add the Liquors:
Pour the vodka, coffee liqueur, and chocolate liqueur (or syrup) over the ice. - Add the Cream:
Slowly pour the heavy cream over the top, allowing it to float on the surface for a layered effect. - Stir and Serve:
Gently stir to combine all the ingredients. Garnish with chocolate shavings or a dusting of cocoa powder for an extra chocolatey finish. Enjoy!
Time and Servings
- Prep Time: 3 minutes
- Total Time: 3 minutes
- Servings: 1 cocktail
Variations
- Mint Chocolate White Russian: Add a splash of peppermint liqueur for a festive holiday twist.
- Vegan Version: Replace the heavy cream with coconut milk or almond milk for a dairy-free option.
- Frozen White Russian: Blend all ingredients with ice for a frosty, slushy version of this classic.
FAQs
Can I make this cocktail in batches for a party?
Absolutely! Simply multiply the ingredient quantities by the number of servings you need and mix them in a pitcher. Add the cream right before serving, or let guests add their own.
Can I use milk instead of cream?
Yes, using milk will result in a lighter drink. For a balance between richness and lower calories, try half-and-half.
Can I skip the chocolate liqueur?
If you don’t have chocolate liqueur, chocolate syrup is a great substitute. It’ll add a bit more sweetness to the drink.
What’s the best garnish for this cocktail?
Chocolate shavings, cocoa powder, or even a drizzle of chocolate syrup around the glass are great ways to elevate the presentation of this drink.
The Chocolate White Russian is the perfect blend of creamy, boozy, and chocolatey goodness. Whether you’re winding down after a long day or enjoying it with friends, this indulgent cocktail is a delightful treat. Cheers!
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Chocolate White Russian
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Category: Cocktails
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Description
A decadent twist on the classic White Russian, this Chocolate White Russian adds rich, smooth chocolate flavors to the traditional combination of vodka, coffee liqueur, and cream. It’s perfect as an indulgent dessert drink or for any occasion when you want something sweet and satisfying.
Ingredients
- 1 ½ oz vodka
- 1 oz coffee liqueur (like Kahlúa)
- 1 oz chocolate liqueur (or chocolate syrup)
- 2 oz heavy cream (or milk for a lighter option)
- Ice cubes
- Chocolate shavings or cocoa powder for garnish (optional)
Instructions
- Fill a rocks glass with ice cubes.
- Pour the vodka, coffee liqueur, and chocolate liqueur (or syrup) over the ice.
- Slowly add the heavy cream, pouring it over the back of a spoon to layer the cream on top if desired.
- Stir gently to combine, or leave the layers for a more dramatic look.
- Garnish with chocolate shavings or a sprinkle of cocoa powder for an extra touch of indulgence.
- Serve immediately and enjoy!
Notes
- For a non-dairy version, substitute the heavy cream with almond milk, coconut milk, or oat milk.
- Adjust the chocolate intensity by adding more or less chocolate liqueur or syrup to taste.
Nutrition
- Serving Size: 1 cocktail
- Calories: 325
- Sugar: 14g
- Sodium: 20mg
- Fat: 20g
- Saturated Fat: 13g
- Unsaturated Fat: 6mg
- Carbohydrates: 20g