The Tropical Pisco Spritz is a bright and refreshing cocktail that combines the floral notes of pisco with tropical flavors of pineapple and passion fruit, all topped with a splash of sparkling wine. This light, effervescent drink is perfect for warm days, offering a taste of the tropics in every sip. It’s a delightful twist on a classic spritz, sure to impress at brunch or your next summer gathering.
Ingredients
- 1 ½ oz pisco
- 1 oz pineapple juice
- ½ oz passion fruit puree
- ½ oz simple syrup
- 2 oz sparkling wine (prosecco or champagne)
- Ice
- Pineapple slice and mint sprig for garnish
Directions
- Mix the Drink:
In a cocktail shaker, combine pisco, pineapple juice, passion fruit puree, and simple syrup. Add ice and shake well to chill. - Strain and Top:
Strain the mixture into a wine glass filled with ice. Top with sparkling wine and give it a gentle stir. - Garnish:
Garnish with a pineapple slice and a sprig of mint for a tropical touch. Enjoy your refreshing Tropical Pisco Spritz!
Time and Servings
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Servings: 1 cocktail
Variations
- Swap the pineapple juice for mango or guava juice for a different tropical flavor.
- For a less sweet version, reduce or omit the simple syrup.
- If you prefer a more pronounced pisco flavor, increase the pisco to 2 oz and adjust the other ingredients accordingly.
FAQs
What is pisco?
Pisco is a type of brandy from South America, specifically Peru and Chile. It has a light, floral flavor that pairs beautifully with tropical fruits.
Can I use soda water instead of sparkling wine?
Yes! If you prefer a lighter spritz, soda water is a great alternative, giving the drink a fizzy lift without the extra alcohol.
Can I make this in a large batch?
Definitely! Multiply the ingredients by the number of servings and mix in a pitcher. Just add the sparkling wine right before serving to keep the bubbles fresh.
Tropical Pisco Spritz
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Category: Cocktails
- Method: Built
- Cuisine: South American
Description
The Tropical Pisco Spritz is a refreshing and effervescent cocktail that brings the flavors of the tropics to the forefront. With the smooth grape-based Pisco as the star ingredient, this drink is complemented by bright citrus notes, tropical fruit flavors, and a sparkling finish. Perfect for warm days or when you need a vacation in a glass!
Ingredients
- 2 oz Pisco
- 1 oz passion fruit juice
- 1 oz pineapple juice
- ½ oz fresh lime juice
- 1 tsp simple syrup (optional, for added sweetness)
- Sparkling wine or club soda
- Ice cubes
Instructions
- Build the Cocktail:
In a wine glass or large goblet, combine the Pisco, passion fruit juice, pineapple juice, fresh lime juice, and simple syrup (if using). - Add Ice and Top with Bubbles:
Fill the glass with ice and stir gently to combine. Top with sparkling wine for a more festive drink or club soda for a lighter version. - Garnish and Serve:
Garnish with a pineapple wedge, lime wheel, and a mint sprig for a fresh, tropical presentation. Serve immediately and enjoy!
Notes
- Adjust the sweetness level by adding or omitting the simple syrup, depending on how sweet your juices are.
- If you prefer a stronger tropical flavor, use a flavored sparkling wine such as mango or pineapple.
- Pisco is a South American brandy known for its versatility, making it perfect for tropical drinks.
Nutrition
- Serving Size: 1 drink
- Calories: 180 (varies depending on juices and sparkling wine)
- Sugar: 12g
- Sodium: 10mg