Bang Bang Chicken Skewers
Bang Bang Chicken Skewers are a flavorful and easy-to-make dish that is perfect for any occasion. The combination of tender chicken thighs and a spicy-sweet Bang Bang sauce creates a delicious meal that will impress your family and friends.
Why You’ll Love This Recipe?
- The great flavors of the paprika, garlic, and sweet chili sauce create a perfect balance of heat and sweetness.
- Quick prep time makes this recipe ideal for busy weeknights or last-minute gatherings.
- Bang Bang Chicken Skewers are perfect for meal prep and can be enjoyed hot or cold.
Ingredient Notes:
- Boneless skinless chicken thighs: Cut into 1-inch cubes for easy skewering.
- Olive oil: Helps to coat the chicken and prevent sticking.
- Paprika, garlic powder, salt, black pepper: Seasonings for the chicken.
- Bang Bang Sauce: A mixture of mayonnaise, sweet chili sauce, hot sauce, honey, and salt. Adjust hot sauce to taste.
Step-By-Step Instructions:
- In a bowl, mix olive oil, paprika, garlic powder, salt, and black pepper.
- Toss chicken cubes in the seasoning mixture and let marinate for at least 30 minutes.
- Thread marinated chicken onto skewers and grill or bake until cooked through.
- Mix mayonnaise, sweet chili sauce, hot sauce, honey, and salt for the Bang Bang Sauce.
- Serve the grilled chicken skewers with the Bang Bang Sauce for dipping.
Helpful Tips:
- Marinate the chicken for longer for more flavor.
- Substitute chicken thighs with chicken breast if desired.
- Serve with a side of rice or a fresh salad for a complete meal.
Expert Tips for the Best Results:
- Soak wooden skewers in water before threading chicken to prevent burning.
- Brush the skewers with extra Bang Bang Sauce before serving for an added kick.
- Grill the chicken over medium heat for juicy and perfectly cooked skewers.
Serving Suggestions:
Enjoy Bang Bang Chicken Skewers with steamed jasmine rice and a side of crunchy Asian slaw. Pair with a refreshing cucumber mint cooler for a complete meal.
Storage and Reheating Tips:
Store leftover chicken skewers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until heated through. Serve with fresh Bang Bang Sauce for best results.
Frequently Asked Questions:
- Can I use chicken breast instead of thighs? Yes, you can substitute chicken breast for thighs in this recipe.
- How spicy is the Bang Bang Sauce? Adjust the amount of hot sauce to control the level of spiciness.
- Can I grill these skewers indoors? Yes, you can use a grill pan on the stovetop to cook the chicken skewers.
- How long should I marinate the chicken for? Marinate for at least 30 minutes, but longer marinating time will enhance the flavor.
Conclusion:
Bang Bang Chicken Skewers are a crowd-pleasing dish that is easy to make and full of flavor. Try this recipe for your next gathering and enjoy the spicy-sweet goodness of these delicious skewers. Share your feedback and let us know how you liked it!
PrintBang Bang Chicken Skewers
- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 4 servings 1x
- Category: Main-course
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Description
These Bang Bang Chicken Skewers are irresistibly flavorful and perfect for a quick and easy meal. The juicy chicken is seasoned with a blend of spices and grilled to perfection, then coated in a creamy and spicy Bang Bang sauce.
Ingredients
Chicken Skewers:
-
- 1 1/2 pounds boneless skinless chicken thighs cut into 1-inch cubes
- 1 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
Bang Bang Sauce:
- 1 cup mayonnaise
- 1/2 cup sweet chili sauce*
- 1 tbsp hot sauce* or more to taste
- 2 tbsp honey*
- 1 tsp salt
Instructions
- Marinate the chicken: In a bowl, combine chicken cubes with olive oil, paprika, garlic powder, salt, and black pepper. Toss until well coated.
- Thread the chicken onto skewers: Thread the marinated chicken onto skewers.
- Grill the skewers: Grill the chicken skewers until cooked through and slightly charred.
- Make the Bang Bang sauce: In a separate bowl, mix mayonnaise, sweet chili sauce, hot sauce, honey, and salt until well combined.
- Coat the chicken: Brush the cooked chicken skewers with the Bang Bang sauce before serving.
Notes
- You can adjust the spiciness of the Bang Bang sauce by adding more or less hot sauce to suit your taste.
- These skewers can also be baked in the oven if grilling isn’t an option.
Nutrition
- Serving Size: 1 skewer
- Calories: 300 kcal
- Sugar: 10 g
- Sodium: 600 mg
- Fat: 20 g
- Saturated Fat: 3 g
- Unsaturated Fat: 12 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 20 g
- Cholesterol: 80 mg