Description
This 5-Ingredient Football Dip is the ultimate game-day snack—quick, creamy, and loaded with flavor. Made with just five simple ingredients, it’s the perfect dip to serve with chips, crackers, or veggies while cheering on your favorite team!
Ingredients
- 8 oz cream cheese, softened
- 1/2 cup sour cream (or Greek yogurt)
- 1 packet ranch dressing mix (about 1 oz)
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup bacon bits (or crumbled cooked bacon)
Instructions
Step 1: Mix the Base
In a medium bowl, combine softened cream cheese and sour cream. Stir until smooth and creamy.
Step 2: Add Ranch Seasoning
Mix in the ranch dressing seasoning until fully incorporated.
Step 3: Stir in Cheese
Add shredded cheddar cheese and mix well to distribute evenly.
Step 4: Add Bacon
Stir in the bacon bits or crumbled bacon, ensuring even distribution.
Step 5: Chill & Serve
Refrigerate for at least 30 minutes before serving to enhance flavor. Serve chilled with tortilla chips, crackers, or fresh veggies.
Notes
- For smoother blending: Let cream cheese soften at room temperature for 10-15 minutes before mixing.
- Cheese options: Try Monterey Jack, pepper jack, or a cheese blend for a different flavor twist.
- Spicy version: Add hot sauce, diced jalapeños, or a pinch of cayenne for extra heat.
Nutrition
- Serving Size: ~¼ cup
- Calories: 210
- Sugar: 2g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 40mg