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15-Minute Garlic Butter Chicken Bites: Easy One-Pan Recipe

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  • Author: Lily Carter
  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Yield: 4 servings 1x
  • Category: Main-course
  • Method: One Pot & One Pan
  • Cuisine: General

Description

These 15-Minute Garlic Butter Chicken Bites are a quick and delicious one-pan recipe perfect for busy weeknights. Tender chicken bites are coated in a flavorful garlic butter sauce that is sure to impress your taste buds.


Ingredients

Units Scale

Main Ingredients:

  • 20 oz (1 1/4 lbs) boneless, skinless chicken breasts
  • 2 tbsp all-purpose flour
  • 1/2 tsp dried oregano
  • 1/2 tsp dried basil
  • 1/2 tsp sweet paprika
  • 1/2 tsp salt
  • Freshly ground pepper to taste
  • 1 tbsp olive oil
  • 3 tbsp unsalted butter, divided
  • 3 garlic cloves, minced
  • 2 tbsp parsley, freshly chopped

Instructions

  1. Prepare the Chicken: Cut chicken breasts into bite-sized pieces and coat with flour, oregano, basil, paprika, salt, and pepper.
  2. Cook the Chicken: In a skillet, heat olive oil and 1 tablespoon of butter. Add chicken and cook until browned and cooked through.
  3. Make the Garlic Butter Sauce: Add remaining butter, garlic, and parsley to the skillet. Cook until butter is melted and garlic is fragrant.
  4. Finish and Serve: Toss chicken in the garlic butter sauce until coated. Serve hot and enjoy!

Notes

  • You can customize the herbs and spices to suit your taste preferences.
  • Feel free to add a squeeze of lemon juice for a citrusy twist.

Nutrition

  • Serving Size: 1 serving
  • Calories: 320 kcal
  • Sugar: 1 g
  • Sodium: 500 mg
  • Fat: 18 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 0 g
  • Carbohydrates: 4 g
  • Fiber: 1 g
  • Protein: 30 g
  • Cholesterol: 95 mg